Classic Spanish Cooking: Recipes for Mastering the Spanish kitchen by Elisabeth Luard

Classic Spanish Cooking: Recipes for Mastering the Spanish kitchen

Elisabeth Luard

336 pages • first pub 2006 (editions)

informative lighthearted relaxing medium-paced
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Description

Over 100 traditional Spanish recipes have been collected in this outstanding volume by renowned food writer Elisabeth Luard. Using only the freshest ingredients Elisabeth gives us an extensive variety of authentic dishes from all regions of Spain ...

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