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John T. Edge, Eugene F. Walter
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ISBN/UID: 9781892514981
Format: Paperback
Language: English
Publisher: Hill Street Press
Publication date: 01 January 1955
Description
In prose liberally spiced with witty whimsy and frivolity, this is Eugene Walter's mini-encyclopaedic must for every professional and periodic chef -- a compendium of the history, legend, and amusing anecdotes surrounding over 150 herbs and spices...
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—
John T. Edge, Eugene F. Walter
missing page info
ISBN/UID: 9781892514981
Format: Paperback
Language: English
Publisher: Hill Street Press
Publication date: 01 January 1955
Description
In prose liberally spiced with witty whimsy and frivolity, this is Eugene Walter's mini-encyclopaedic must for every professional and periodic chef -- a compendium of the history, legend, and amusing anecdotes surrounding over 150 herbs and spices...