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A BRIEF HISTORY OF PASTA by Luca Cesari, Luca Cesari
A BRIEF HISTORY OF PASTA

Luca Cesari, Luca Cesari

A BRIEF HISTORY OF PASTA

Luca Cesari, Luca Cesari

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informative lighthearted slow-paced
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What is Italy without pasta? Come to think of it, where would the rest of us be without this staple of global cuisine?The wheat-based dough first appeared in the Mediterranean in ancient times. Yet despite these ancient beginnings, pasta wasn't we...

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