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32 pages • missing pub info (editions)
ISBN/UID: 9781609736293
Format: Not specified
Language: English
Publisher: Child's World
Publication date: 01 January 2012
Description
Explains how wheat is farmed and processed into flour; discusses how ingredients are mixed and dough is baked into bread at a factory; and how bread becomes available to consumers.
Community Reviews Summary of 1 review
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lighthearted 100%
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If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.
32 pages • missing pub info (editions)
ISBN/UID: 9781609736293
Format: Not specified
Language: English
Publisher: Child's World
Publication date: 01 January 2012
Description
Explains how wheat is farmed and processed into flour; discusses how ingredients are mixed and dough is baked into bread at a factory; and how bread becomes available to consumers.
Community Reviews Summary of 1 review
Moods
lighthearted 100%
Pace
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.