An Introduction to Heritage Breeds: Saving and Raising Rare-Breed Livestock and Poultry by Jeannette Beranger, Alison Martin, D. Phillip Sponenberg

An Introduction to Heritage Breeds: Saving and Raising Rare-Breed Livestock and Poultry

Jeannette Beranger, Alison Martin, D. Phillip Sponenberg

240 pages • first pub 2014 (editions)

nonfiction reference informative slow-paced
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Developed for the particular needs of the working farm, heritage breeds have proved invaluable to small-scale agricultural production for centuries. This comprehensive guide explains why conserving heritage breeds remains important and how they of...

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