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408 pages • first pub 2017 (editions)
ISBN/UID: None
Format: Hardcover
Language: English
Publisher: The Cooking Lab
Publication date: Not specified
Description
Modernist Bread: The Art and Science is a revolutionary new understanding of one of the most important staples of the human diet. Created by the team that published the award-winning Modernist Cuisine: The Art and Science of Cooking, this massive ...
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408 pages • first pub 2017 (editions)
ISBN/UID: None
Format: Hardcover
Language: English
Publisher: The Cooking Lab
Publication date: Not specified
Description
Modernist Bread: The Art and Science is a revolutionary new understanding of one of the most important staples of the human diet. Created by the team that published the award-winning Modernist Cuisine: The Art and Science of Cooking, this massive ...
Community Reviews
Content Warnings