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408 pages • first pub 2017 (editions)
ISBN/UID: None
Format: Hardcover
Language: English
Publisher: The Cooking Lab
Publication date: Not specified
Description
Modernist Bread: The Art and Science is a revolutionary new understanding of one of the most important staples of the human diet. Created by the team that published the award-winning Modernist Cuisine: The Art and Science of Cooking, this massive ...
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408 pages • first pub 2017 (editions)
ISBN/UID: None
Format: Hardcover
Language: English
Publisher: The Cooking Lab
Publication date: Not specified
Description
Modernist Bread: The Art and Science is a revolutionary new understanding of one of the most important staples of the human diet. Created by the team that published the award-winning Modernist Cuisine: The Art and Science of Cooking, this massive ...
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.