Scan barcode
238 pages • first pub 1979 (editions)
ISBN/UID: 9780486440637
Format: Paperback
Language: English
Publisher: Dover Publications
Publication date: 04 March 2005
Description
"The most intelligent and brilliantly researched book on the food of the American Indian." --Craig Claiborne, The New York TimesThis wonderful book is not just a recipe collection, but a passport to foraging and to surviving close to nature. It wi...
Community Reviews
Content Warnings
238 pages • first pub 1979 (editions)
ISBN/UID: 9780486440637
Format: Paperback
Language: English
Publisher: Dover Publications
Publication date: 04 March 2005
Description
"The most intelligent and brilliantly researched book on the food of the American Indian." --Craig Claiborne, The New York TimesThis wonderful book is not just a recipe collection, but a passport to foraging and to surviving close to nature. It wi...
Community Reviews
Content Warnings