The Backyard Homestead Book of Kitchen Skills: Field-To-Table Cooking Skills by Andrea Chesman

The Backyard Homestead Book of Kitchen Skills: Field-To-Table Cooking Skills

Andrea Chesman

368 pages first pub 2015 (view editions)

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Description

For use in schools and libraries only. Growing vegetables and raising livestock is only the beginning of a successful homestead -- that fresh food goes to waste unless you can properly prepare, cook, and preserve it. Andrea Chesman shows you how t...

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