Food Engineering Laboratory Manual by Gustavo V. Barbosa-Canovas, Li Ma, Blas J. Barletta

Food Engineering Laboratory Manual

Gustavo V. Barbosa-Canovas, Li Ma, Blas J. Barletta

141 pages missing pub info (editions)

nonfiction art food and drink science technology medium-paced
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FROM THE PREFACE The purpose of this laboratory manual is to facilitate the understanding of the most relevant unit operations in food engineering. The first chapter presents information on how to approach laboratory experiments; topics covered in...

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