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104 pages • first pub 2003 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
This book outlines the variety of cuisines, food materials and dishes that collectively form “Indian Food”. It draws upon a range of sources—literature, archeology, epigraphic records, anthropology, philology, botanical and genetical studies—to tr...
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104 pages • first pub 2003 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
This book outlines the variety of cuisines, food materials and dishes that collectively form “Indian Food”. It draws upon a range of sources—literature, archeology, epigraphic records, anthropology, philology, botanical and genetical studies—to tr...