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64 pages • first pub 1986 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
nonfiction
education
reference
informative
inspiring
medium-paced
Description
Recipes for roux, rice, stock, seasoning, and great gumbo -- it's all in this charming little book. If you can read and stir, you can enjoy this warm, wonderful, Cajun culinary experience.
Community Reviews
Content Warnings
64 pages • first pub 1986 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
nonfiction
education
reference
informative
inspiring
medium-paced
Description
Recipes for roux, rice, stock, seasoning, and great gumbo -- it's all in this charming little book. If you can read and stir, you can enjoy this warm, wonderful, Cajun culinary experience.
Community Reviews
Content Warnings