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480 pages • first pub 2000 (view editions)
ISBN/UID: 9780805054118
Format: Hardcover
Language: English
Publisher: Henry Holt and Co.
Edition Pub Date: 05 April 2000
Description
From New York's hottest and fastest-growing chain of gourmet food stores, a cookbook bursting with new flavors.Founded in 1992 as a supplier of fresh and exotic ingredients to the chefs and restaurateurs of New York, the Gourmet Garage became a re...
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Content Warnings
480 pages • first pub 2000 (view editions)
ISBN/UID: 9780805054118
Format: Hardcover
Language: English
Publisher: Henry Holt and Co.
Edition Pub Date: 05 April 2000
Description
From New York's hottest and fastest-growing chain of gourmet food stores, a cookbook bursting with new flavors.Founded in 1992 as a supplier of fresh and exotic ingredients to the chefs and restaurateurs of New York, the Gourmet Garage became a re...
Community Reviews
Content Warnings