Cereal-Based Food Products by Shabir Ahmad Mir, Kappat Valiyapeediyekkal Sunooj, Manzoor Ahmad Shah
Cereal-Based Food Products

Shabir Ahmad Mir, Kappat Valiyapeediyekkal Sunooj, Manzoor Ahmad Shah

369 pages missing pub info (view editions)

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Cereal grains and their products are staples in the diet of almost every culture of the world and have made an important contribution to daily nutrient requirements. Cereal grains are high in carbohydrates, good sources of protein and provide vary...

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