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328 pages • first pub 2018 (view editions)
ISBN/UID: 9780393249330
Format: Hardcover
Language: English
Publisher: W. W. Norton & Company
Edition Pub Date: 13 March 2018
Description
In the years he spent living and cooking in Vietnam, Cameron Stauch learned about a tradition of vegetarian Vietnamese cuisine that is light and full of flavor. Based on recipes devised over centuries by Mahayana Buddhist monks, the dishes in Vege...
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Content Warnings
328 pages • first pub 2018 (view editions)
ISBN/UID: 9780393249330
Format: Hardcover
Language: English
Publisher: W. W. Norton & Company
Edition Pub Date: 13 March 2018
Description
In the years he spent living and cooking in Vietnam, Cameron Stauch learned about a tradition of vegetarian Vietnamese cuisine that is light and full of flavor. Based on recipes devised over centuries by Mahayana Buddhist monks, the dishes in Vege...
Community Reviews
Content Warnings