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432 pages • first pub 2020 (view editions)
ISBN/UID: 9781787333116
Format: Hardcover
Language: English
Publisher: Jonathan Cape
Edition Pub Date: 01 October 2020
Description
For most of his adult life, Bill Buford had secretly wanted to find himself in France, in a French kitchen, having mastered the art of French haute cuisine. And where better than Lyon, the most Frenchly authentic of cities and the historic gastron...
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432 pages • first pub 2020 (view editions)
ISBN/UID: 9781787333116
Format: Hardcover
Language: English
Publisher: Jonathan Cape
Edition Pub Date: 01 October 2020
Description
For most of his adult life, Bill Buford had secretly wanted to find himself in France, in a French kitchen, having mastered the art of French haute cuisine. And where better than Lyon, the most Frenchly authentic of cities and the historic gastron...
Community Reviews
Content Warnings