3-Step Express Meals: Easy Weeknight Recipes for Today's Home Cook by The Editors of Cooking Light

3-Step Express Meals: Easy Weeknight Recipes for Today's Home Cook

Cooking Light

The Editors of Cooking Light

224 pages missing pub info (editions)

nonfiction food and drink health informative lighthearted medium-paced
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By using fresh grocery store convenience items like prechopped vegetables, bagged prewashed greens, rotisserie chicken, pizza dough, fresh pasta, peeled cooked shrimp, and refrigerator and freezer-aisle staples and streamlined techniques that save...

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