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164 pages • first pub 1974 (editions)
ISBN/UID: 9780803258013
Format: Paperback
Language: English
Publisher: Bison Books
Publication date: 01 October 1974
Description
Pemmican and pickled plums, sauerkraut and salmi of quail, Swedish flatbread and Bohemian kolaches and Danish meat roll, dishes familiar and foods exotic--you'll find them in this cook's tour of the state from Lewis and Clark to the Age of Eleganc...
Community Reviews
Content Warnings
164 pages • first pub 1974 (editions)
ISBN/UID: 9780803258013
Format: Paperback
Language: English
Publisher: Bison Books
Publication date: 01 October 1974
Description
Pemmican and pickled plums, sauerkraut and salmi of quail, Swedish flatbread and Bohemian kolaches and Danish meat roll, dishes familiar and foods exotic--you'll find them in this cook's tour of the state from Lewis and Clark to the Age of Eleganc...
Community Reviews
Content Warnings