Restaurant Republic: The Rise of Public Dining in Boston by Kelly Erby

Restaurant Republic: The Rise of Public Dining in Boston

Kelly Erby

176 pages first pub 2016 (editions)

nonfiction history informative medium-paced
Powered by AI (Beta)
Loading...

Description

Before the 1820s, the vast majority of Americans ate only at home. As the nation began to urbanize and industrialize, home and work became increasingly divided, resulting in new forms of commercial dining. In this fascinating book, Kelly Erby expl...

Read more

Community Reviews

Loading...

Content Warnings

Loading...