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Current edition

The Sociology of Food: Eating and the Place of Food in Society by Jean-Pierre Poulain

The Sociology of Food: Eating and the Place of Food in Society
Jean-Pierre Poulain with Augusta Dorr (Translator), Augusta Dörr (Translator)

312 pages • hardcover

nonfiction food and drink science sociology informative medium-paced

nonfiction food and drink science sociology informative medium-paced

The Sociology of Food: Eating and the Place of Food in Society by Jean-Pierre Poulain

The Sociology of Food: Eating and the Place of Food in Society

Jean-Pierre Poulain with Augusta Dorr (Translator), Augusta Dörr (Translator)

312 pages • hardcover

nonfiction food and drink science sociology informative medium-paced

nonfiction food and drink science sociology informative medium-paced

Other editions (1)

The Sociology of Food: Eating and the Place of Food in Society by Jean-Pierre Poulain

The Sociology of Food: Eating and the Place of Food in Society
Jean-Pierre Poulain with Augusta Dorr (Translator)

312 pages • paperback (editions)

nonfiction food and drink science sociology informative medium-paced

nonfiction food and drink science sociology informative medium-paced

The Sociology of Food: Eating and the Place of Food in Society by Jean-Pierre Poulain

The Sociology of Food: Eating and the Place of Food in Society

Jean-Pierre Poulain with Augusta Dorr (Translator)

312 pages • paperback

nonfiction food and drink science sociology informative medium-paced

nonfiction food and drink science sociology informative medium-paced

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