Scan barcode
1136 pages • missing pub info (editions)
ISBN/UID: 9780470928653
Format: Hardcover
Language: English
Publisher: Wiley
Publication date: 17 February 2015
Description
The leading learning tool for all levels of baking and pastry ability, newly illustrated and updated Praised by top pastry chefs and bakers as "an indispensable guide" and "the ultimate baking and pastry reference," the latest edition of Baking an...
Community Reviews
Content Warnings
1136 pages • missing pub info (editions)
ISBN/UID: 9780470928653
Format: Hardcover
Language: English
Publisher: Wiley
Publication date: 17 February 2015
Description
The leading learning tool for all levels of baking and pastry ability, newly illustrated and updated Praised by top pastry chefs and bakers as "an indispensable guide" and "the ultimate baking and pastry reference," the latest edition of Baking an...