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Feeding the Nation by Marguerite Patten
Feeding the Nation

Marguerite Patten

Feeding the Nation

Marguerite Patten

224 pages first pub 2005 (view editions)

emotional informative lighthearted medium-paced
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Description

This book recalls how the housewives of Britain learned to make do and kept the nation 'fighting fit'. Contains a vast collection of recipes, including Steak and Potato Pie, Stuffed Marrow and Eggless Sponge Pudding, showing how war-time food is s...

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