Know Your Cuts: A Meat Managers Guide to Getting the Most Chuck for Your Buck by Charles Burns

Know Your Cuts: A Meat Managers Guide to Getting the Most Chuck for Your Buck

Charles Burns

52 pages missing pub info (editions)

nonfiction food and drink informative medium-paced
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Description

This guide is meant for first-time shoppers as well as those who might want more in-depth guidance on what to look for when choosing the right cut of meat. This is a simple tool that you can easily carry with you into the grocery store, ensuring t...

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