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368 pages • first pub 2017 (editions)
ISBN/UID: 9781785031144
Format: Hardcover
Language: English
Publisher: Ebury Press
Publication date: 07 September 2017
Description
In his stunning new baking and desserts cookbook Yotam Ottolenghi and his long-time collaborator Helen Goh bring the Ottolenghi hallmarks of fresh, evocative ingredients, exotic spices and complex flavourings - including fig, rose petal, saffron, ...
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368 pages • first pub 2017 (editions)
ISBN/UID: 9781785031144
Format: Hardcover
Language: English
Publisher: Ebury Press
Publication date: 07 September 2017
Description
In his stunning new baking and desserts cookbook Yotam Ottolenghi and his long-time collaborator Helen Goh bring the Ottolenghi hallmarks of fresh, evocative ingredients, exotic spices and complex flavourings - including fig, rose petal, saffron, ...
Community Reviews
Content Warnings