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400 pages • first pub 1981 (editions)
ISBN/UID: 9780717161805
Format: Hardcover
Language: English
Publisher: Gill & Macmillan
Publication date: Not specified
Description
First published in 1977, The Ballymaloe Cookbook espouses a food philosophy rare for its time, but now so prevalent that this revised and updated edition shows just what an impact Myrtle Allen has made.With classic, simple recipes, The Ballymaloe ...
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Content Warnings
400 pages • first pub 1981 (editions)
ISBN/UID: 9780717161805
Format: Hardcover
Language: English
Publisher: Gill & Macmillan
Publication date: Not specified
Description
First published in 1977, The Ballymaloe Cookbook espouses a food philosophy rare for its time, but now so prevalent that this revised and updated edition shows just what an impact Myrtle Allen has made.With classic, simple recipes, The Ballymaloe ...
Community Reviews
Content Warnings