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209 pages • first pub 1999 (editions)
ISBN/UID: 9780395966471
Format: Hardcover
Language: English
Publisher: Houghton Mifflin
Publication date: Not specified
Description
For this ground-breaking collection, two leading food authorities scoured every conceivable printed source for the year's great recipes: cookbooks, magazines of every kind, national and regional newspapers, press releases, newsletters, the Interne...
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209 pages • first pub 1999 (editions)
ISBN/UID: 9780395966471
Format: Hardcover
Language: English
Publisher: Houghton Mifflin
Publication date: Not specified
Description
For this ground-breaking collection, two leading food authorities scoured every conceivable printed source for the year's great recipes: cookbooks, magazines of every kind, national and regional newspapers, press releases, newsletters, the Interne...
Community Reviews Summary of 1 rating
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.