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528 pages • first pub 1971 (editions)
ISBN/UID: 9780345373663
Format: Paperback
Language: English
Publisher: Ballantine Books
Publication date: 27 August 1991
Description
The book that started a revolution in the way Americans eat The extraordinary book that taught America the social and personal significance of a new way of eating is still a complete guide for eating well in the twenty-first century. Sharing her...
Community Reviews Summary of 161 reviews
Moods
inspiring 60%
reflective 40%
challenging 20%
sad 20%
Pace
slow 25%
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.
528 pages • first pub 1971 (editions)
ISBN/UID: 9780345373663
Format: Paperback
Language: English
Publisher: Ballantine Books
Publication date: 27 August 1991
Description
The book that started a revolution in the way Americans eat The extraordinary book that taught America the social and personal significance of a new way of eating is still a complete guide for eating well in the twenty-first century. Sharing her...
Community Reviews Summary of 161 reviews
Moods
inspiring 60%
reflective 40%
challenging 20%
sad 20%
Pace
slow 25%
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.