5 Spices, 50 Dishes: Simple Indian Recipes Using Five Common Spices by Susie Cushner, Ruta Kahate

5 Spices, 50 Dishes: Simple Indian Recipes Using Five Common Spices

Susie Cushner, Ruta Kahate

132 pages first pub 2007 (editions)

nonfiction informative lighthearted medium-paced
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Description

The premise is simple: with five common spices and a few basic ingredients, home cooks can create fifty mouthwatering Indian dishes, as diverse as they are delicious. Cooking teacher Ruta Kahate has chosen easy-to-find spicescoriander, cumin, must...

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