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226 pages • first pub 2013 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
****FULL COLOR VERSION**** Family, Food and the Friars: A Beginner’s Guide to Italian Cooking, Gino Barbaro guides you through the techniques of preparing fresh Italian cuisine. He draws upon his experiences from growing up in an Italian household...
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226 pages • first pub 2013 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
****FULL COLOR VERSION**** Family, Food and the Friars: A Beginner’s Guide to Italian Cooking, Gino Barbaro guides you through the techniques of preparing fresh Italian cuisine. He draws upon his experiences from growing up in an Italian household...
Community Reviews
Content Warnings