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226 pages • first pub 2013 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
****FULL COLOR VERSION**** Family, Food and the Friars: A Beginner’s Guide to Italian Cooking, Gino Barbaro guides you through the techniques of preparing fresh Italian cuisine. He draws upon his experiences from growing up in an Italian household...
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226 pages • first pub 2013 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
****FULL COLOR VERSION**** Family, Food and the Friars: A Beginner’s Guide to Italian Cooking, Gino Barbaro guides you through the techniques of preparing fresh Italian cuisine. He draws upon his experiences from growing up in an Italian household...
Community reviews
This book doesn't have any reviews or ratings yet!
If you've read it, mark it as 'read' and add a review to help others in the StoryGraph community figure out if it might be a book for them!
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.