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![New England Cookbook: 350 Recipes from Town and Country, Land and Sea, Hearth and Home by Brooke Dojny](https://assets.thestorygraph.com/assets/placeholder-cover-2a45d917f8f8061888e77f7aae688f59aacb0ece1262c264eaa3ca9f1dfd07e8.jpg)
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Brooke Dojny
672 pages • first pub 1999 (editions)
ISBN/UID: 9781558321380
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
In he New England Cookbook , Brooke Dojny picks up the strands of culinary influence and provides, in 350 recipes and plenteous anecdotes, a portrait of the way New Englanders cook today.
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![New England Cookbook: 350 Recipes from Town and Country, Land and Sea, Hearth and Home by Brooke Dojny](https://assets.thestorygraph.com/assets/placeholder-cover-2a45d917f8f8061888e77f7aae688f59aacb0ece1262c264eaa3ca9f1dfd07e8.jpg)
—
Brooke Dojny
672 pages • first pub 1999 (editions)
ISBN/UID: 9781558321380
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
In he New England Cookbook , Brooke Dojny picks up the strands of culinary influence and provides, in 350 recipes and plenteous anecdotes, a portrait of the way New Englanders cook today.