Drinkology: The Science of What We Drink and What It Does to Us, from Milks to Martinis by Alexis Willett

Drinkology: The Science of What We Drink and What It Does to Us, from Milks to Martinis

Alexis Willett

320 pages • missing pub info (view editions)

nonfiction health science informative medium-paced
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SHORTLISTED FOR THE 2019 ANDR SIMON FOOD & DRINK BOOK AWARDS'Like a new Bill Bryson, she offers an easy sharing of deep knowledge, with humour, where one learns things in a gentle way without it feeling like learning.' Dan Jago, judge of the ...

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