Scan barcode
192 pages • missing pub info (editions)
ISBN/UID: 9781760790240
Format: Paperback
Language: English
Publisher: New Holland Publishers
Publication date: 02 September 2019
Description
Smokehouse BBQ and Southern Fried chicken are a way of life for award winning chef Graeme Stockdale (The Stockpot Kitchen). Served up generously with a side of humor, Fried Chicken, Ferments & Flames covers everything from quick and easy mid w...
Community Reviews
Content Warnings
192 pages • missing pub info (editions)
ISBN/UID: 9781760790240
Format: Paperback
Language: English
Publisher: New Holland Publishers
Publication date: 02 September 2019
Description
Smokehouse BBQ and Southern Fried chicken are a way of life for award winning chef Graeme Stockdale (The Stockpot Kitchen). Served up generously with a side of humor, Fried Chicken, Ferments & Flames covers everything from quick and easy mid w...