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The Intolerant Gourmet by Barbara Kafka

The Intolerant Gourmet

Barbara Kafka

272 pages first pub 2011 (view editions)

nonfiction informative slow-paced
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At last—a cookbook of pleasure, not compromise, for those with food intolerancesIt’s estimated that nearly 1 in 3 North Americans is lactose-intolerant and that 1 in 133 is gluten-intolerant, although many of these people remain undiagnosed. For t...

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