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40 pages • first pub 2019 (view editions)
ISBN/UID: 9781338215465
Format: Hardcover
Language: English
Publisher: Orchard Books
Edition Pub Date: 15 October 2019
Description
From peanut butter and jelly sandwiches to macaroni and cheese, Valorie Fisher explores the science behind our most delicious dishes Valorie Fisher dives deep into the science of what we eat and where ingredients come from by exploring what happen...
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40 pages • first pub 2019 (view editions)
ISBN/UID: 9781338215465
Format: Hardcover
Language: English
Publisher: Orchard Books
Edition Pub Date: 15 October 2019
Description
From peanut butter and jelly sandwiches to macaroni and cheese, Valorie Fisher explores the science behind our most delicious dishes Valorie Fisher dives deep into the science of what we eat and where ingredients come from by exploring what happen...
Community Reviews
Content Warnings