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160 pages • missing pub info (editions)
ISBN/UID: 9781797200200
Format: Hardcover
Language: English
Publisher: Chronicle Books
Publication date: 10 November 2020
Description
Chef and restaurant owner Ren Redzepi is one of the world's most influential culinary figures. Known for his use of foraged and unusual ingredients, Ren Redzepi has pushed the boundaries of restaurant cuisine, creating a unique, modern vision fo...
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160 pages • missing pub info (editions)
ISBN/UID: 9781797200200
Format: Hardcover
Language: English
Publisher: Chronicle Books
Publication date: 10 November 2020
Description
Chef and restaurant owner Ren Redzepi is one of the world's most influential culinary figures. Known for his use of foraged and unusual ingredients, Ren Redzepi has pushed the boundaries of restaurant cuisine, creating a unique, modern vision fo...
Community Reviews
Content Warnings