Prospero's Kitchen: Island Cooking of Greece by Diana Farr Louis, June Marinos

Prospero's Kitchen: Island Cooking of Greece

Diana Farr Louis, June Marinos

256 pages first pub 2012 (editions)

nonfiction funny lighthearted relaxing medium-paced
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Corfu, Kefalonia, Zakynthos and the other Ionian islands are home to one of the finest cuisines of the Mediterranean. The stamping-ground of Captain Corelli and Lawrence Durrell, the Ionians have always held a particular, almost mystical, fascinat...

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