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368 pages • first pub 2018 (view editions)
ISBN/UID: 9780848754419
Format: Hardcover
Language: English
Publisher: Southern Living
Edition Pub Date: 22 May 2018
Description
Amazon's Best Cookbooks of 2018 Publishers Weekly Best Books of 2018 Food52 Favorite Cookbooks of 2018 The Atlantic Best Cookbooks of 2018 Grub Street (New York Magazine) Best Cookbooks of 2018 James Beard Award-nominated Chef Todd Richards sh...
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368 pages • first pub 2018 (view editions)
ISBN/UID: 9780848754419
Format: Hardcover
Language: English
Publisher: Southern Living
Edition Pub Date: 22 May 2018
Description
Amazon's Best Cookbooks of 2018 Publishers Weekly Best Books of 2018 Food52 Favorite Cookbooks of 2018 The Atlantic Best Cookbooks of 2018 Grub Street (New York Magazine) Best Cookbooks of 2018 James Beard Award-nominated Chef Todd Richards sh...