Nathalie Dupree's Shrimp and Grits by Chris M. Rogers, Nathalie Dupree, Marion Sullivan

Nathalie Dupree's Shrimp and Grits

Chris M. Rogers, Nathalie Dupree, Marion Sullivan

128 pages first pub 2006 (view editions)

nonfiction informative lighthearted medium-paced
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Description

"Breakfast shrimp and grits" has long been a staple of the South Carolina Lowcountry, the favored morning repast during the busy summer shrimp season. Now, renowned Southern cuisine maven and author Nathalie Dupree is pleased to offer an entire co...

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