From Peanuts to Peanut Butter by Kristin Thoennes Keller

From Peanuts to Peanut Butter

Kristin Thoennes Keller

24 pages first pub 2004 (editions)

emotional reflective medium-paced
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Description

Provides an introduction to the basic concepts of food production, distribution, and consumption by tracing the production of peanut butter from peanuts.

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