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64 pages • missing pub info (editions)
ISBN/UID: 9781845972141
Format: Hardcover
Language: English
Publisher: Ryland Peters & Small
Publication date: 01 October 2006
Description
Maxine Clark presents a delicious selection of classic and new recipes for crumbles, cobblers, bettys, crisps, slumps, and more in this essential addition to any dessert lover's bookshelf. With mouthwatering photography by Peter Cassidy.
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64 pages • missing pub info (editions)
ISBN/UID: 9781845972141
Format: Hardcover
Language: English
Publisher: Ryland Peters & Small
Publication date: 01 October 2006
Description
Maxine Clark presents a delicious selection of classic and new recipes for crumbles, cobblers, bettys, crisps, slumps, and more in this essential addition to any dessert lover's bookshelf. With mouthwatering photography by Peter Cassidy.