Low Carb 1-2-3: 225 Simply Great 3-Ingredient Recipes by Rozanne Gold, Helen Kimmel
Low Carb 1-2-3: 225 Simply Great 3-Ingredient Recipes
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Rozanne Gold, Helen Kimmel
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Low Carb 1-2-3: 225 Simply Great 3-Ingredient Recipes

Rozanne Gold, Helen Kimmel

256 pages • first pub 2005 (editions)

nonfiction informative inspiring medium-paced
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Now 1-2-3 cooking goes low-carb, and the results are simply fabulous! Here readers learn how to create dishes that are not only low-carb but low in calories and saturated fat-from Pan-Seared Tuna Niçoise, Baked Eggs Splendido, and Wasabi-Stuffed S...

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