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John Harrison, Val Harrison
208 pages • first pub 2009 (editions)
ISBN/UID: 9780716022251
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
This book explains all you need to know to make your own delicious jams, jellies, marmalades, fruit butters, fruit cheeses, chutneys and pickles, including details of all the necessary equipment, how to choose the best fruit and vegetables to use,...
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—
John Harrison, Val Harrison
208 pages • first pub 2009 (editions)
ISBN/UID: 9780716022251
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
This book explains all you need to know to make your own delicious jams, jellies, marmalades, fruit butters, fruit cheeses, chutneys and pickles, including details of all the necessary equipment, how to choose the best fruit and vegetables to use,...
Community Reviews Summary of 1 rating
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.