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388 pages • first pub 2013 (editions)
ISBN/UID: 9786167339382
Format: Hardcover
Language: English
Publisher: River Books
Publication date: 16 October 2013
Description
***The Burma Cookbook has won the Gourmand World Cookbooks Award in Thailand*** A lavishly photographed cookbook and historic travelogue, tracing contemporary and colonial Burmese dishes over the past century. With its rich traditions of empire, "...
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388 pages • first pub 2013 (editions)
ISBN/UID: 9786167339382
Format: Hardcover
Language: English
Publisher: River Books
Publication date: 16 October 2013
Description
***The Burma Cookbook has won the Gourmand World Cookbooks Award in Thailand*** A lavishly photographed cookbook and historic travelogue, tracing contemporary and colonial Burmese dishes over the past century. With its rich traditions of empire, "...
Community Reviews Summary of 1 rating
Average rating
Content Warnings
This book doesn't have any content warnings yet!
If you're the author of this book and want to add author-approved content warnings, please email us at [email protected] to request the content warning form.