Labor and the Locavore: The Making of a Comprehensive Food Ethic by Margaret Gray

Labor and the Locavore: The Making of a Comprehensive Food Ethic

Margaret Gray

225 pages first pub 2013 (editions)

nonfiction food and drink politics challenging hopeful informative medium-paced
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Description

In the blizzard of attention around the virtues of local food production, food writers and activists place environmental protection, animal welfare, and saving small farms at the forefront of their attention. Yet amid this turn to wholesome and re...

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