Red Revolution, Green Revolution: Scientific Farming in Socialist China by Sigrid Schmalzer

Red Revolution, Green Revolution: Scientific Farming in Socialist China

Sigrid Schmalzer

320 pages first pub 2016 (editions)

nonfiction challenging informative slow-paced
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In 1968, the director of USAID coined the term “green revolution” to celebrate the new technological solutions that promised to ease hunger around the world—and forestall the spread of more “red,” or socialist, revolutions. Yet in China, where mod...

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