Take a photo of a barcode or cover
320 pages • missing pub info (view editions)
ISBN/UID: 9781906650827
Format: Hardcover
Language: English
Publisher: Absolute Press
Edition Pub Date: 13 August 2013
Description
The second volume of the extraordinary work from two-Michelin-star chef, Philip Howard that began in September 2012 with The Square: The Cookbook Volume 1: Savoury. Regarded amongst his peers as one of the world's great culinary artists, his lifet...
Community Reviews
Content Warnings
320 pages • missing pub info (view editions)
ISBN/UID: 9781906650827
Format: Hardcover
Language: English
Publisher: Absolute Press
Edition Pub Date: 13 August 2013
Description
The second volume of the extraordinary work from two-Michelin-star chef, Philip Howard that began in September 2012 with The Square: The Cookbook Volume 1: Savoury. Regarded amongst his peers as one of the world's great culinary artists, his lifet...
Community Reviews
Content Warnings