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509 pages • first pub 1992 (editions)
ISBN/UID: 9781563053375
Format: Hardcover
Language: English
Publisher: Workman Pub Co
Publication date: 01 December 1992
Description
The food columnist for the New York Times Magazine spent five years writing this insalata of favorite recipes, restaurant and shopping recommendations, and food lore from Pelham Bay to Park Avenue.
Community Reviews
Content Warnings
509 pages • first pub 1992 (editions)
ISBN/UID: 9781563053375
Format: Hardcover
Language: English
Publisher: Workman Pub Co
Publication date: 01 December 1992
Description
The food columnist for the New York Times Magazine spent five years writing this insalata of favorite recipes, restaurant and shopping recommendations, and food lore from Pelham Bay to Park Avenue.
Community Reviews
Content Warnings