Working The Plate: The Art of Food Presentation by Christopher Styler
Working The Plate: The Art of Food Presentation

Christopher Styler

Working The Plate: The Art of Food Presentation

Christopher Styler

208 pages first pub 2006 (editions)

informative medium-paced
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Description

Feast your eyes.Long awaited by professional chefs, this groundbreaking guide to food presentation will also delight and inspire culinary students and sophisticated home cooks. Acclaimed food writer and culinary producer Christopher Styler describ...

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