Reducing Impacts of Food Loss and Waste: Proceedings of a Workshop by Policy and Global Affairs, Science and Technology for Sustainabilit, National Academies of Sciences Engineeri

Reducing Impacts of Food Loss and Waste: Proceedings of a Workshop

Policy and Global Affairs, Science and Technology for Sustainabilit, National Academies of Sciences Engineeri

116 pages • missing pub info (editions)

nonfiction health medium-paced
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Even as malnutrition in the form of hunger and obesity affect the health and well-being of millions of people worldwide, a significant amount of food is lost or wasted every day, in every country, and at every stage in the supply chain from the fa...

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