Food Between the Country and the City: Ethnographies of a Changing Global Foodscape by Harry G. West, Nuno Domingos, José Manuel Sobral

Food Between the Country and the City: Ethnographies of a Changing Global Foodscape

Harry G. West, Nuno Domingos, José Manuel Sobral

264 pages • first pub 2014 (view editions)

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At a time when the relationship between ‘the country' and ‘the city' is in flux worldwide, the value and meanings of food associated with both places continue to be debated. Building upon the foundation of Raymond Williams' classic work, The Count...

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