Advances in Meat Research: Meat and Poultry Microbiology by

Advances in Meat Research: Meat and Poultry Microbiology

452 pages missing pub info (editions)

nonfiction art food and drink science technology challenging informative medium-paced
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Description

The Advances in Meat Research series has arisen from a perceived need for a comprehensive coverage of certain topics that are pertinent to meat and meat products. We, the editors, have made the decision to concentrate on a series of related topics...

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